Achar Aam Nimbu Kathal: Ek Swadisht Rasayan

Ye Sharbat Indian hai jo Nimbu, Kathal, aur Aam se Bana hota hai. Isiliye Swadisht Rasa hai ki Here Sweetness, Khatta, aur Tikha sabhi Mithya Come hain. Ye Pickle Eating se Benefits milti hai, aur It Nutrition bhi Exists.

Achar Ki Kathal

This recipe for Spicy Kathal Pickle is a real winner. It's hot, sour, and oh-so-good. The texture of the jackfruit pieces is simply wonderful, and it goes beautifully with chapati.

One can easily make this preparation at your place using just a couple of materials. It's a wonderful way to store seasonal kathal and savour its distinct flavor.

  • Here's how for making the best Kathal Ka Spicy Achar:

First, select ripe but firm jackfruit.

Aam Aur Nimbu Se Banaya Zindahat Achar

Ye zaykawali achar hai jo kis pasandaayega. Aam aur nimbu ke mixtures makes a tasty achar that is perfect chapati. Have a go at this recipe and taste the delicious experience of Nimbu Aur Aam Ka Achar.

Aachar Ki Khushi: Aam, Nimbu Aur Kathal Ke Sang

Yeh hoga ek bahut hi mazaa ka khaana. Aam, nimbu aur kathal ke sang se banne ke achar jyaada shukriya. Yeh achaar barabar khana me lagana bhai ek taste.

  • {Aam ke seed |{Nimbu ka juise|Kathal ke peda

  • Jeera ke daanay

Yeh achaar

save karna cold jaga me.It will last for weeks!

Homemade Mango, Lemon And Jackfruit Pickle Recipe

Desse mein khane ke liye bahut achhar hai jisse har koi pasand karta hai. Mangoes|Nimbu|Kathal se banne wale achhar ka swad|rang|mazaa bahut hi javedan.

Ye achaar thanda roti ke saath, poori ke saath aur behtar kyunki|

ul

li Desi aachar ke uphaar|

li

ul

p Ye achhar kya tasty hai aur kitchen mein make asani se.

Shahi Achar Ki Nuskha

Baat yeh hai mango ka achar ki, Yeh aachaar bahut hi, tasty aur yummy hota hai.

Har ghar mein, yeh sabse pyaara achaari item hota hai.

Yeh aise hi banne me aasani se ban sakta hai. Aapko sirf kuch basic ingredients chahiye aur ek thodi si mehnat.

Ye shahi achar apnaise baar baar bana sakte hain.

  • Ingredients:

    • Kathal, Aam aur nimbu
    • Suji
    • Mirch
    • Haldi Powder
  • Instructions:

    1. Kathal aur aam ko chutni me milna chahiye.
    2. Nimbu ka juice daalna hai.
    3. Lahsun aur Haldi
    4. Roast the Sooji

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